Salmon Melt on bread with cheese

Name: Salmon Melt on bread with cheese Recipe
Prep time: 3 min
Cook time: 2 min
Total time: 5 min
Yield: 1
Ingredients: Pink Salmon; Split top wheat bread; Processed American Cheese

Minutes to Prepare: 3
Minutes to Cook: 2

Number of Servings: 1

Ingredients

Pink SalmonSplit top wheat breadProcessed American Cheese

Directions

put ingredients together, put in toaster oven

Serving Size: 1 sandwich

Number of Servings: 1

Recipe submitted by SparkPeople user 2ROADS.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 240.0
Total Fat: 12.0 g
Cholesterol: 50.0 mg
Sodium: 780.0 mg
Total Carbs: 19.0 g
Dietary Fiber: 1.0 g
Protein: 21.0 g

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