stuffed peppers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
2 bell pepers, green, red, yellow, or orange1 lb ground turkey, or lean beef1 cup picante sauce, mild or hot
brown 1 pound of ground turkey. Drain well. Add 1 cup picante sauce (mild or hot as you like it) and mix well. Slice 2 bell pepper in half lengthwise. Clean out seeds and white membrane. Fill peppers with turkey/picante mix. Place pepper in baking dish filled with 1/2 inch of water. Bake 35 min at 350 or until tender. Serves 4.
Number of Servings: 4
Recipe submitted by SparkPeople user COLFASHERRIE.
Number of Servings: 4
Recipe submitted by SparkPeople user COLFASHERRIE.
Nutritional Info Amount Per Serving
- Calories: 47.8
- Total Fat: 2.1 g
- Cholesterol: 0.0 mg
- Sodium: 40.1 mg
- Total Carbs: 1.8 g
- Dietary Fiber: 0.3 g
- Protein: 5.7 g
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