Greek Yogurt Chocolate Chip Banana Muffins

Name: Greek Yogurt Chocolate Chip Banana Muffins Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 24
Ingredients: 1 C Brown Sugar; 1/2 C Splenda; 2 TB butter; 2 eggs; 4 very ripe bananas; 1 C greek yogurt; 1 tsp vanilla; 1 1/4 C flour; 1 1/2 tsp baking soda; 1 tsp cinnamon; dash cloves; dash nutmeg; 1/3 cup chopped nuts

Minutes to Prepare: 15
Minutes to Cook: 30

Number of Servings: 24

Ingredients

1 C Brown Sugar1/2 C Splenda2 TB butter2 eggs4 very ripe bananas1 C greek yogurt1 tsp vanilla1 1/4 C flour1 1/2 tsp baking soda1 tsp cinnamondash clovesdash nutmeg1/3 cup chopped nuts

Directions

Mix all wet ingredients, sift and fold in dry, fold in nuts and mini chocolate chips. Evenly distribute among 24 muffin cups. Bake at 325 for 25-30 minutes.

Serving Size: 1

Number of Servings: 24

Recipe submitted by SparkPeople user WESTPHAL95.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 131.3
Total Fat: 3.5 g
Cholesterol: 18.6 mg
Sodium: 43.7 mg
Total Carbs: 25.8 g
Dietary Fiber: 0.9 g
Protein: 2.8 g

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