Pumpkin Pie Smoothie
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
Directions
2 c canned pumpkin2 c skim milk12 oz (2 containers) plain Greek yogurt2 tsp vanilla extract1 tsp cinnamon.5 tsp nutmegTruvia natural sweetener (to taste)4 handfuls ice
Put all ingredients in a blender and blend. If you have a small blender, cut the recipe in half.
Serving Size: Makes 5 12-oz servings.
Number of Servings: 5
Recipe submitted by SparkPeople user WISEGIRL018.
Serving Size: Makes 5 12-oz servings.
Number of Servings: 5
Recipe submitted by SparkPeople user WISEGIRL018.
Nutritional Info Amount Per Serving
- Calories: 114.0
- Total Fat: 0.5 g
- Cholesterol: 2.0 mg
- Sodium: 88.6 mg
- Total Carbs: 17.2 g
- Dietary Fiber: 3.1 g
- Protein: 11.7 g
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