"Maple Walnut Cookies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
"Cookies":1 cup butter:1 cup of granulated sugar1 cup of brown sugar:2 lg eggs:1 cup of whole-wheat flour:1 1/2 to 2 cups self-rising flour:2 cups walnuts,coarsely chopped:1 teaspoon maple flavoring:1 teaspoon salt"Icing::4 tablespoons of butter:2 cups powder sugar:1 teaspoon maple flavoring:3 to 4 tablespoons milkPer Cookie;295 calories, 17g fat, 43 mg chol,4g prot, 35g carbs, 1g fiber, 273 mg sodium
1.Preheat oven to 350F.
2. Combine butter,sugars,eggs,flavoring,and salt and beat until just combined.Add flours,1 cup at a time.If dough is sticky to the touch,add more self-rising flour in 1/4 cup increments until smooth.Stir in walnuts.
3.Scoop onto baking sheet one dozen at a time.Bake in center of oven 10 to 13 min. until cookies are puffy and beginning to turn tan.Remove from oven and let cool.
4.Meanwhile,mix icing ingredients until texture is smooth and t`hick,Add more milk or sugar to achieve a creamy texture.Ice cookies. Makes 2 doz.
Serving Size: 2 doz
Number of Servings: 24
Recipe submitted by SparkPeople user MIKE_E1.
2. Combine butter,sugars,eggs,flavoring,and salt and beat until just combined.Add flours,1 cup at a time.If dough is sticky to the touch,add more self-rising flour in 1/4 cup increments until smooth.Stir in walnuts.
3.Scoop onto baking sheet one dozen at a time.Bake in center of oven 10 to 13 min. until cookies are puffy and beginning to turn tan.Remove from oven and let cool.
4.Meanwhile,mix icing ingredients until texture is smooth and t`hick,Add more milk or sugar to achieve a creamy texture.Ice cookies. Makes 2 doz.
Serving Size: 2 doz
Number of Servings: 24
Recipe submitted by SparkPeople user MIKE_E1.
Nutritional Info Amount Per Serving
- Calories: 12.3
- Total Fat: 0.7 g
- Cholesterol: 1.8 mg
- Sodium: 11.4 mg
- Total Carbs: 1.5 g
- Dietary Fiber: 0.0 g
- Protein: 0.2 g
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