Home Made Microwave Mac n Cheese

Name: Home Made Microwave Mac n Cheese Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: 2/3 c elbow macaroni; 1 cup water; 1/2 c milk; 1 tsp salt; 1 c cheese (I like sharp); 1 slice processed - I use Swiss but you can use American

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 2

Ingredients

2/3 c elbow macaroni1 cup water1/2 c milk1 tsp salt1 c cheese (I like sharp)1 slice processed - I use Swiss but you can use American

Directions

Combine all ingredients except swiss cheese (optional). Cook on high in microwave stirring frequently and watching so it doesn't boil over. Cooking times vary, will be about 10-15 minutes. Add Swiss in the last 3 minutes. Stir, let sit for a few minutes, then serve.

Serving Size: Makes 3-4 servings

Number of Servings: 2

Recipe submitted by SparkPeople user SLHUDGINS.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 378.0
Total Fat: 23.5 g
Cholesterol: 67.9 mg
Sodium: 1,588.1 mg
Total Carbs: 20.2 g
Dietary Fiber: 0.7 g
Protein: 20.6 g

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