Banana Acorn Squash Mash
- Number of Servings: 3
Ingredients
Directions
1 acorn squash, small1 banana1/4 cup orange juicesalt, to taste
Cut squash in half and scoop out seeds. Set oven at 400F and back for 30 minutes or until tender. Cool slightly. Scoop squash into bowl and add remaining ingredients and mash to desired consistency.
Serving Size: masked 3 1 - cup servings
Number of Servings: 3
Recipe submitted by SparkPeople user KATLOSIK.
Serving Size: masked 3 1 - cup servings
Number of Servings: 3
Recipe submitted by SparkPeople user KATLOSIK.
Nutritional Info Amount Per Serving
- Calories: 108.7
- Total Fat: 0.4 g
- Cholesterol: 0.0 mg
- Sodium: 779.9 mg
- Total Carbs: 28.0 g
- Dietary Fiber: 3.9 g
- Protein: 1.8 g
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