Gluten Free Almond Flour Waffles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 cup blanched gluten free almond meal (I used Bob’s Red Mill)1/2 tsp. baking powder1/2 tsp. cinnamon1/4 tsp. salt2 tbsp. maple syrup1 tsp. vanilla 3 eggs
Whisk together the dry ingredients. Then add in the wet. Whisk until well combined. Cook in a greased waffle maker.
Serving Size: Makes 4 small waffles or 2 Belgian
Number of Servings: 4
Recipe submitted by SparkPeople user SLACHETKA103145.
Serving Size: Makes 4 small waffles or 2 Belgian
Number of Servings: 4
Recipe submitted by SparkPeople user SLACHETKA103145.
Nutritional Info Amount Per Serving
- Calories: 241.3
- Total Fat: 17.8 g
- Cholesterol: 138.8 mg
- Sodium: 193.2 mg
- Total Carbs: 13.2 g
- Dietary Fiber: 3.2 g
- Protein: 10.7 g
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