Tropical Fruit Salad w/ Greek Yogurt
- Minutes to Prepare:
- Number of Servings: 6
Ingredients
Directions
1 medium-large Asian apple pear1 medium red papaya, skinned and seeded1 mango, skinned6 oz. (170g) fresh blackberries6 0z. Oikos 0% Greek yogurt, plain Fresh lemon juice (about 2 wedges)
Cut skinned and seeded fruit into chunks. Add fresh blackberries. Sprinkle with 2 wedges lemon juice. Serve with a small dollop of Greek yogurt (1oz. per serving)
Serving Size: makes approx. 6 1/2-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user SMARTIN77.
Serving Size: makes approx. 6 1/2-cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user SMARTIN77.
Nutritional Info Amount Per Serving
- Calories: 79.2
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 12.2 mg
- Total Carbs: 12.8 g
- Dietary Fiber: 3.6 g
- Protein: 3.4 g
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