Vegan Sugar Cookies
- Number of Servings: 27
Ingredients
1 cup vegan butter1 cup brown sugar2 tsp pure vanilla extract6 tbsp unsweetened almond milk1 tsp vinegar (added to milk and curdled) Pinch of salt1/2 tsp baking soda2 1/2 cups unbleached flourwhite sugar for topping (optional)
cream butter, sugar, vanilla, and almond milk/vinegar mixture about light and fluffy with beater
Add flour, salt, and baking soda. Beat until mixed.
Place on cookie sheet covered with parchment paper and sprinkle sugar on top. Bake for about fifteen minutes.
Serving Size: makes about 27 cookies
Number of Servings: 27
Recipe submitted by SparkPeople user LLEWELLYN_W.
Add flour, salt, and baking soda. Beat until mixed.
Place on cookie sheet covered with parchment paper and sprinkle sugar on top. Bake for about fifteen minutes.
Serving Size: makes about 27 cookies
Number of Servings: 27
Recipe submitted by SparkPeople user LLEWELLYN_W.
Nutritional Info Amount Per Serving
- Calories: 136.3
- Total Fat: 6.7 g
- Cholesterol: 0.0 mg
- Sodium: 100.8 mg
- Total Carbs: 20.4 g
- Dietary Fiber: 0.3 g
- Protein: 1.2 g
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