Andi's Italian Herb Seasoning Blend
- Minutes to Prepare:
- Number of Servings: 9
Ingredients
I started with 1TBsp of each (1TBsp=3tsp) then adjusted this blend a fraction of a teaspoon at a time.Oregano, dried- 2 TBsp (I used greek oregano)Marjoram, dried- 1 TBsp + 1 tsp Savory, dried- 1 TBsp + 1 tsp Thyme, dried- 1 TBsp + 1 tsp Basil, dried- 1 TBsp + .5 tsp Rosemary, dried- 1 TBsp Sage, dried- 1 TBsp
Mix herbs together, by stirring, shaking, or crushing with mortar and pestle as desired.
Serving Size: Makes a little more than a half cup
Serving Size: Makes a little more than a half cup
Nutritional Info Amount Per Serving
- Calories: 9.3
- Total Fat: 0.3 g
- Cholesterol: 0.0 mg
- Sodium: 1.1 mg
- Total Carbs: 2.0 g
- Dietary Fiber: 1.3 g
- Protein: 0.3 g
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