Sauteed Spinach w/Almonds
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
1 bunch fresh spinach2 tbsp Brummel and Brown Yogurt Spread1/4 c sliced dried almonds
Melt Brummel and Brown in frying pan. Add spinach and cover. Cook until spinach has wilted. Remove from pan and serve with 1 tbsp sprinkle of almonds.
Number of Servings: 4
Recipe submitted by SparkPeople user KATHYSDIET1.
Number of Servings: 4
Recipe submitted by SparkPeople user KATHYSDIET1.
Nutritional Info Amount Per Serving
- Calories: 76.4
- Total Fat: 5.8 g
- Cholesterol: 0.0 mg
- Sodium: 112.3 mg
- Total Carbs: 4.3 g
- Dietary Fiber: 2.6 g
- Protein: 3.7 g
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