Turkey Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 14
Ingredients
Turkey Sausage, spices & pepers
Directions


Number of Servings: 14

Recipe submitted by SparkPeople user QNTSSNCE.

Servings Per Recipe: 14
Nutritional Info Amount Per Serving
  • Calories: 262.1
  • Total Fat: 10.1 g
  • Cholesterol: 53.2 mg
  • Sodium: 1,004.3 mg
  • Total Carbs: 23.0 g
  • Dietary Fiber: 6.3 g
  • Protein: 21.3 g

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