Cream Cheese Spinach Cassarole

Name: Cream Cheese Spinach Cassarole Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 12
Ingredients: Frozen Spinach; Cream of Mushroom Soup; Cream Cheese; French's Fried Onions

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 12

Ingredients

Frozen SpinachCream of Mushroom SoupCream CheeseFrench's Fried Onions

Directions

After mixing the main ingrediants, add 1/2 can of onions and mix again. Add the rest of the onions on top and back for 1/2 hour at 350.

Serving Size: Makes 12-1 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user FLORIDA2014.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 193.4
Total Fat: 16.5 g
Cholesterol: 41.6 mg
Sodium: 479.7 mg
Total Carbs: 7.6 g
Dietary Fiber: 1.7 g
Protein: 5.4 g

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