Chris' 15 Bean Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 14
Ingredients
1 20 oz. bag HamBeens 15 Bean Soup mix w/out flavor packetHam baseCarrots, celery, onion & garlic (chopped)Rosemary & Parsley (sprig of each)Chicken brothCanned crushed tomatoes
Directions
Place all ingredients into Wolfgang Puck pressure cooker.

Set pressure cooker to SOUP and timer to 45 Minutes

Serving Size: 1 cup

Number of Servings: 14

Recipe submitted by SparkPeople user LILIUM5.

Servings Per Recipe: 14
Nutritional Info Amount Per Serving
  • Calories: 178.1
  • Total Fat: 3.0 g
  • Cholesterol: 2.9 mg
  • Sodium: 1,218.6 mg
  • Total Carbs: 30.6 g
  • Dietary Fiber: 12.0 g
  • Protein: 10.7 g

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