Eggs in a Basket
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
12 Slices of Tofurkey (meat-eaters feel free to use turkey or ham)12 large eggsParmesan cheeseGreen onionsFreshly ground black pepper
Preheat oven to 350. Spray muffin tin with non-stick spray. Place one slice of Tofurkey in each spot. Crack eggs one at a time and put them in Tofurkey basket. Top with 1 tsp green onions, 1 tsp parmesan cheese and ground black pepper. Cook for 15 minutes or until whites are set but yolk is still runny.
Serving Size: Makes 12 egg baskets
Serving Size: Makes 12 egg baskets
Nutritional Info Amount Per Serving
- Calories: 101.7
- Total Fat: 6.4 g
- Cholesterol: 187.0 mg
- Sodium: 176.6 mg
- Total Carbs: 1.3 g
- Dietary Fiber: 0.6 g
- Protein: 9.9 g
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