Turkey Bell Taco Chili
- Number of Servings: 4
Ingredients
2 tspTaco seasoning4 oz ground turkey Italian style (Shady Brrok Farms)1 c diced tomato with green chili1 c chicken broth1 small onion chopped3 crushed garlic cloves1 c Bush's Pinto Beans, reduced sodium1 yellow bell pepper chopped
Brown meat in non stick pan, then add all ingredients. Cover Simmer for 15 minutes.
Serving Size: 1 cup
Number of Servings: 4
Recipe submitted by SparkPeople user JORDEE54.
Serving Size: 1 cup
Number of Servings: 4
Recipe submitted by SparkPeople user JORDEE54.
Nutritional Info Amount Per Serving
- Calories: 114.3
- Total Fat: 2.1 g
- Cholesterol: 20.0 mg
- Sodium: 463.0 mg
- Total Carbs: 15.7 g
- Dietary Fiber: 4.6 g
- Protein: 11.0 g
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