Brown Sugar Glazed Ham
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
Directions
1 5.8 pound ham1/2 cup brown sugar2 tbsp dijon mustard2 tbsp yellow mustard
Coat ham with glaze and cook 15 minutes per pound.
Serving Size: Makes 20 4 oz. servings.
Number of Servings: 20
Recipe submitted by SparkPeople user ALANSBUTTERBEAN.
Serving Size: Makes 20 4 oz. servings.
Number of Servings: 20
Recipe submitted by SparkPeople user ALANSBUTTERBEAN.
Nutritional Info Amount Per Serving
- Calories: 275.2
- Total Fat: 16.1 g
- Cholesterol: 74.8 mg
- Sodium: 1,278.2 mg
- Total Carbs: 9.6 g
- Dietary Fiber: 0.0 g
- Protein: 21.8 g
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