Whole Wheat Soymilk Biscuits
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
*Flour, white, 1.5 cup *Whole Wheat Flour, 1.5 cup Baking Powder, 3 tsp Salt, 1.5 tsp Baking Soda, .25 tsp *Canola Oil, .5 cup Baking Soda, .125 tsp Silk, Plain Soymilk, 1 cup, 1 servingwhite vinegar, 1 tbsp
mix dry ingredients together. Add wet and stir. make into biscuits place on pan and into oven and cook 10 minutes at 450 degrees.
Serving Size: makes 10 biscuits 1 biscuit = 1 serving
Number of Servings: 10
Recipe submitted by SparkPeople user HOMESCHOOL17.
Serving Size: makes 10 biscuits 1 biscuit = 1 serving
Number of Servings: 10
Recipe submitted by SparkPeople user HOMESCHOOL17.
Nutritional Info Amount Per Serving
- Calories: 236.2
- Total Fat: 11.8 g
- Cholesterol: 0.0 mg
- Sodium: 554.7 mg
- Total Carbs: 28.7 g
- Dietary Fiber: 2.8 g
- Protein: 5.0 g
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