Chicken and Fruit Salad
- Number of Servings: 8
Ingredients
3 Boneless Skinless Chicken Breast, Cooked and Chopped1/2 Apple, chopped small1/2 Cup Grapes, sliced 1/4 Cup Celery, diced1/4 Cup Walnuts, rough chop1/2 Cup Mayonnaise or Yogurt Salt and Pepper
Boil chicken breasts until cooked through. Let cool.
Chop all ingredients and place in a bowl. Add mayonnaise or yogurt. Stir to combine.
Serving Size: 8 1/4 cup Servings
Number of Servings: 8
Recipe submitted by SparkPeople user GOOBER91.
Chop all ingredients and place in a bowl. Add mayonnaise or yogurt. Stir to combine.
Serving Size: 8 1/4 cup Servings
Number of Servings: 8
Recipe submitted by SparkPeople user GOOBER91.
Nutritional Info Amount Per Serving
- Calories: 185.4
- Total Fat: 8.8 g
- Cholesterol: 59.7 mg
- Sodium: 146.5 mg
- Total Carbs: 5.0 g
- Dietary Fiber: 0.7 g
- Protein: 20.9 g
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