Chicken Salad (not including bread)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
•2 ounces chicken breast, boneless, skinless, cooked•1 tablespoon mayonnaise, low-fat •2 tablespoons celery, fresh, diced•2 teaspoons almonds, roasted, coarsely chopped
Directions
Cook and chop up chicken, then add in all the ingredients. Put on the bread of your choice (not included in this recipe, so be sure to add bread to your tracker as well)

Serving Size: enough for 1 sandwich

Number of Servings: 1

Recipe submitted by SparkPeople user PHAE6813.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 173.4
  • Total Fat: 10.5 g
  • Cholesterol: 40.0 mg
  • Sodium: 138.9 mg
  • Total Carbs: 4.5 g
  • Dietary Fiber: 1.4 g
  • Protein: 15.3 g

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