Tuna Salad Sandwiches

  • Minutes to Prepare:
  • Number of Servings: 3
Ingredients
1 5-oz. can tuna, undrained1 rib celery, finely chopped2 T. finely chopped onion2 T. mayonnaise5 saltines2 T. dill relish1 t. pepper1/2 t. garlic powder6 slices whole wheat bread
Directions
Combine first eight ingredients. Divide between three sandwiches.

Serving Size: 1 sandwich

Number of Servings: 3

Recipe submitted by SparkPeople user VIMRCDS.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 398.6
  • Total Fat: 6.1 g
  • Cholesterol: 17.5 mg
  • Sodium: 592.0 mg
  • Total Carbs: 56.8 g
  • Dietary Fiber: 6.5 g
  • Protein: 17.6 g

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