Easy Gluten Free Waffles

(1)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 12
Ingredients
Gluten Free FLourButtersalt-1tspbaking powderRice MilkVanilla 1 tspeggs
Directions
Mix all ingredients in bowl. Warm the milk and melt the butter. Pour batter on waffle iron.

Serving Size: makes 12 small waffles

Number of Servings: 12

Recipe submitted by SparkPeople user BKBONASERA.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 145.1
  • Total Fat: 6.8 g
  • Cholesterol: 44.3 mg
  • Sodium: 60.4 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 3.2 g

Member Reviews
  • CD12150237
    Hi, It would help if you added amounts for the ingredients. Now the recipe makes no sense> - 12/1/13
  • JOAN1987
    Please add the measurements - 6/10/17
  • CD12164972
    YUM - 2/23/13