winter salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
Serving Size: 2-cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user VPATRASCU.
Mix together 2 medium carrots, 1 medium celeriac root, 1 dill and 3 cloves of garlic. Mix together 1 cup of greek yogurth+1tbs of extravergin olive oil+20 ml lemon jus. Mix the vegetables with the vinegret and enjoy.
Serving Size: 2-cup servings
Number of Servings: 1
Recipe submitted by SparkPeople user VPATRASCU.
Nutritional Info Amount Per Serving
- Calories: 354.0
- Total Fat: 14.8 g
- Cholesterol: 0.0 mg
- Sodium: 299.4 mg
- Total Carbs: 43.7 g
- Dietary Fiber: 10.2 g
- Protein: 17.2 g
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