venison loaf burgers
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 7
Ingredients
*Venison, ground, 32 oz Onions, raw, 1 medium (2-1/2" dia) Saltine Crackers (Saltines), 2 cup, crushed Egg, fresh, 2 large Green Peppers (bell peppers), 0.5 cup, chopped
Mix all ingredients together. Make 7-8 equall size balls. Flatten into patties. Place on broiler pan in oven. Oven on 375 for about 20 min.
Number of Servings: 7
Recipe submitted by SparkPeople user ANGLE69771.
Number of Servings: 7
Recipe submitted by SparkPeople user ANGLE69771.
Nutritional Info Amount Per Serving
- Calories: 358.1
- Total Fat: 14.4 g
- Cholesterol: 187.8 mg
- Sodium: 334.3 mg
- Total Carbs: 16.4 g
- Dietary Fiber: 1.0 g
- Protein: 38.2 g
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