Brown Sugar Cookies
- Number of Servings: 24
Ingredients
Butter, unsalted, 14 tbsp *Flour, white, 2 cup Baking Soda, .5 tsp Baking Soda, .5 tsp Baking Powder, .25 tsp Brown Sugar, 400 grams Vanilla Extract, 1 tbsp Salt, .5 tsp Egg, fresh, 1 large Egg Yolk, 1 large Brown Sugar, .25 cup, packed Granulated Sugar, .25 cup
Brown 10 T of butter.
Mix in 4 other T of butter to cool it a bit in a separate bowl.
Mix in brown sugar, vanilla, salt, egg and egg yolk.
Fold in the flour until uniform and divide into 24 equal parts.
Roll each part into a ball and roll in a mix of brown and white sugar.
Place on cookie sheet 2 in. apart and bake at 350 degrees for 10-15 minutes.
Let cool on pan for 5 min. before taking off.
Serving Size: Makes 24 cookies.
Number of Servings: 24
Recipe submitted by SparkPeople user LYNN1451.
Mix in 4 other T of butter to cool it a bit in a separate bowl.
Mix in brown sugar, vanilla, salt, egg and egg yolk.
Fold in the flour until uniform and divide into 24 equal parts.
Roll each part into a ball and roll in a mix of brown and white sugar.
Place on cookie sheet 2 in. apart and bake at 350 degrees for 10-15 minutes.
Let cool on pan for 5 min. before taking off.
Serving Size: Makes 24 cookies.
Number of Servings: 24
Recipe submitted by SparkPeople user LYNN1451.
Nutritional Info Amount Per Serving
- Calories: 183.3
- Total Fat: 7.2 g
- Cholesterol: 33.5 mg
- Sodium: 117.8 mg
- Total Carbs: 35.4 g
- Dietary Fiber: 0.3 g
- Protein: 1.5 g
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