Italian Beef Sandwiches

Name: Italian Beef Sandwiches Recipe
Prep time: 5 min
Cook time: 480 min
Total time: 485 min
Yield: 12
Ingredients: 1 3 pound bottom roast; 3 cups beef broth; 1 packet Italian dressing mix; Soft Rolls

Minutes to Prepare: 5
Minutes to Cook: 480

Number of Servings: 12

Ingredients

1 3 pound bottom roast3 cups beef broth1 packet Italian dressing mixSoft Rolls

Directions

Put roast, fat side up, in the bottom of slow cooker.
Pour powdered dressing mix on top of roast.
Add the beef broth.
Cook on low for 6-8 hours.
Remove roast when falling apart and shred meat.
Add meet back to broth and serve over rolls.
Serve extra broth on side for dipping.

Serving Size: Serves six

Number of Servings: 12

Recipe submitted by SparkPeople user GOFITGIRL.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 318.2
Total Fat: 13.0 g
Cholesterol: 80.0 mg
Sodium: 600.2 mg
Total Carbs: 20.4 g
Dietary Fiber: 0.5 g
Protein: 27.5 g

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