Low-fat baked oatmeal

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
2 c oatmeal1/3 c brown sugar2 eggs1 t baking powder1/2 t salt1 t vanilla1 c milk1/2 c water
Directions
mix all ingredients
bake at 350 for 30 min.

Serving Size: 1/6 of recipe

Number of Servings: 6

Recipe submitted by SparkPeople user HA040216.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 190.9
  • Total Fat: 4.8 g
  • Cholesterol: 58.3 mg
  • Sodium: 148.8 mg
  • Total Carbs: 36.2 g
  • Dietary Fiber: 2.7 g
  • Protein: 6.5 g

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