Frozen Jello Pudding Pops

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
1 pkg Jello Pudding (chocolate fudge for Fudgscicles)2 cups Skim Milk1 cup Cool Whip Free
Directions
Whip together the Jello Pudding mix and skim milk for a bout 2 mins. Add in the Cool Whip and whip for another minute. Pour into small plastic cups and freeze for about 4 hours. To remove run under warm water!

Serving Size: Makes 6 1/2 cup Pops

Number of Servings: 6

Recipe submitted by SparkPeople user SHYSUGARBABY.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 71.9
  • Total Fat: 0.1 g
  • Cholesterol: 1.6 mg
  • Sodium: 269.1 mg
  • Total Carbs: 13.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.1 g

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