Vegetarian Stuffed Peppers

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Salsa verdeCream cheeseBlack beansCornShredded Mexican CheeseOnionBell peppersChili powderCumin
Directions


Serving Size: Makes 4 stuffed peppers

Number of Servings: 4

Recipe submitted by SparkPeople user NAVEGALEJOS.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 432.7
  • Total Fat: 16.5 g
  • Cholesterol: 48.8 mg
  • Sodium: 956.9 mg
  • Total Carbs: 47.5 g
  • Dietary Fiber: 8.9 g
  • Protein: 28.9 g

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