cabbage apple carrot slaw with walnuts

  • Minutes to Prepare:
  • Number of Servings: 6
Ingredients
1.5 c each red and green cabbage shredded1 c carrot grated (1 large carrot)1-2 small apples cut into small chunks1/2 c walnuts2 T lemon juice1 Tbsp mayonaisetoss together and serve. Chilled is nice but not necessary. leftovers for lunch are awesome.
Directions


Serving Size: 1 cup/serving

Number of Servings: 6

Recipe submitted by SparkPeople user SLIMSHANN.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 124.7
  • Total Fat: 8.5 g
  • Cholesterol: 0.8 mg
  • Sodium: 33.3 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 3.1 g
  • Protein: 2.3 g

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