Brown Pasta Salad tuna & Salmon
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
pasta, and seafood salald with capers and fresh veg
Serving Size: makes 2 portions
Nutritional Info Amount Per Serving
- Calories: 656.0
- Total Fat: 26.7 g
- Cholesterol: 36.3 mg
- Sodium: 1,480.2 mg
- Total Carbs: 69.4 g
- Dietary Fiber: 19.4 g
- Protein: 44.5 g
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