Fat Fast Mug Cake

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
1 oz Mac Nuts1 tbs peanut butter1 egg2 tbs cocopowder3 tbs heavy cream4 packets stevia
Directions
put everything in a blender and blended it up until the nuts were mostly ground (I like little bits of nuts in my brownies!). Microwave for 2 minutes in mug or bowl.

Serving Size: makes 1 mug cake

Number of Servings: 1

Recipe submitted by SparkPeople user KRAVMAGAGIRL.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 558.5
  • Total Fat: 52.6 g
  • Cholesterol: 246.6 mg
  • Sodium: 150.8 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 7.0 g
  • Protein: 15.5 g

Member Reviews