Lasagne
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 19
Ingredients
1 pkg. Al freso All Natural Chicken Sausage2 jars Classico Fire Roasted Garlic and Tomato Pasta Sauce1 8oz. can Great Value No Salt Added Tomato Sauce1 12 oz. can Hunts Tomato Paste2 pkgs. Barilla Lasagne Noodles No boiling required16 oz GV Mozzarella Cheese Low-Moisture Part Skim Feather ShreddedOreganoGarlic Powder
Remove Chicken from casings and brown chicken while adding your garlic and oregeno. Once browned, add your tomato paste, tomato sauce, and pasta sauce. Let cook together for about 5 minutes. When cooked, place a ladle of sauce on the bottom of the pan, add 6 noodles cover with cheese and add another layer of 6 noodles. Cover that with sauce. Repeat procedure, noodles- cheese- noodles- sauce until you fill pan. Cook for about 50-60 minutes or until nice and bubbly. Makes 16 servings.
Number of Servings: 19
Recipe submitted by SparkPeople user SHELLY92.
Number of Servings: 19
Recipe submitted by SparkPeople user SHELLY92.
Nutritional Info Amount Per Serving
- Calories: 248.7
- Total Fat: 8.3 g
- Cholesterol: 61.6 mg
- Sodium: 563.8 mg
- Total Carbs: 29.1 g
- Dietary Fiber: 3.4 g
- Protein: 15.4 g