Banana Cake no grain no sugar
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 cup almond flour1 tsp baking powder1/4 tsp sea salt3 eggs1/4 cup coconut oil1/4 cup steviva blend1 cup mashed banana (2-3 bananas)
Preheat oven to 350 degrees.
Combine all ingredients in a bowl and spread into a greased square cake pan.
Bake for approximately 40 minutes
Serving Size: makes 12 pieces
Combine all ingredients in a bowl and spread into a greased square cake pan.
Bake for approximately 40 minutes
Serving Size: makes 12 pieces
Nutritional Info Amount Per Serving
- Calories: 242.5
- Total Fat: 19.7 g
- Cholesterol: 40.7 mg
- Sodium: 152.9 mg
- Total Carbs: 10.4 g
- Dietary Fiber: 3.4 g
- Protein: 7.5 g