Veggie Chicken Burger
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
1 whole wheat dinner roll1 veggie chicken patti (breaded)3 leafs lettuce, green leaf1 tbsp. light mayonaise
Cook patti according to package instructions. Slice roll in half and lightly toast. Spread with mayo. Top with lettuce and "chicken" patti. Enjoy! Makes 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user POSALMON.
Number of Servings: 1
Recipe submitted by SparkPeople user POSALMON.
Nutritional Info Amount Per Serving
- Calories: 279.7
- Total Fat: 12.3 g
- Cholesterol: 5.3 mg
- Sodium: 797.5 mg
- Total Carbs: 32.5 g
- Dietary Fiber: 4.7 g
- Protein: 12.0 g
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