Turkey Chili
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
16 oz extra lean ground turkey2 cups canned black beans2 cups canned pinto beans4 cups canned tomatoes1 cup canned corn1 cup onion chopped2 cups green peppers chopped2 tbsp chili powder1 tbsp cumin
-dice onion and green pepper
-in a large pot, on high heat stir fry onion and peppers for 5 mins.
-add in turkey, cook until ground turkey is mostly cooked
-add rest of the ingredients
-bring to boil and reduce heat and simmer for about 30 minutes.
Serving Size: 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user FLUFFYMUFFIN15.
-in a large pot, on high heat stir fry onion and peppers for 5 mins.
-add in turkey, cook until ground turkey is mostly cooked
-add rest of the ingredients
-bring to boil and reduce heat and simmer for about 30 minutes.
Serving Size: 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user FLUFFYMUFFIN15.
Nutritional Info Amount Per Serving
- Calories: 238.1
- Total Fat: 2.1 g
- Cholesterol: 22.5 mg
- Sodium: 361.1 mg
- Total Carbs: 35.0 g
- Dietary Fiber: 10.4 g
- Protein: 22.7 g
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