Egyptian Sweet Couscous Dessert

Name: Egyptian Sweet Couscous Dessert Recipe
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 12
Ingredients: 1 cup dry couscous; 2 cups fruit juice; 2 tbsp rose water; 3 tbsp Butter; 1/4 cup almonds; 1/4 cup pistachios; 1/2 cup powdered sugar; 1 tsp cinnamon ground; 1 cup almonds (originally candied almonds); 1/2 cup pomegranate seeds

Minutes to Prepare: 10
Minutes to Cook: 15

Number of Servings: 12

Ingredients

1 cup dry couscous2 cups fruit juice2 tbsp rose water3 tbsp Butter1/4 cup almonds1/4 cup pistachios1/2 cup powdered sugar1 tsp cinnamon, ground1 cup almonds (originally candied almonds)1/2 cup pomegranate seeds

Directions

Bring fruit juice & rose water to a boil, add couscous, stir well, cover, remove from heat & let stand 15 minutes. Fluff with a fork.
Rub well into grains 3 Tbs. melted sweet butter.
Combine couscous with 1/4 cup each finely ground blanched almonds and pistachio nuts.
Mound on serving platter and sprinkle with mixture of powdered sugar & cinnamon.
Garnish with kufeta (candy-coated almonds) & pomegranate seeds.

Read more at: https://www.food.com/recipe/egyptian-sweet-couscous-dessert-173613?oc=linkback

Serving Size: makes 8 servings

Number of Servings: 12

Recipe submitted by SparkPeople user GKOSTOVA04.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving