Spanish Stew
- Number of Servings: 1
Ingredients
Directions
Serving Size: serves 8-12
Number of Servings: 1
Recipe submitted by SparkPeople user SUNSHINEJK.
3 TBSP Olive Oil1 Large onion, chopped5 cloves garlic, minced6 medium potatoes, diced1 lb lean hamburger2 TBSP spanish paprika6 cups chicken broth2 tsp black pepper2 bay leaves1 TBSP dried oregono
Serving Size: serves 8-12
Number of Servings: 1
Recipe submitted by SparkPeople user SUNSHINEJK.
Nutritional Info Amount Per Serving
- Calories: 2,183.0
- Total Fat: 75.0 g
- Cholesterol: 290.0 mg
- Sodium: 6,186.1 mg
- Total Carbs: 260.0 g
- Dietary Fiber: 38.6 g
- Protein: 133.5 g
Member Reviews