Pineapple Casserole
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
20 Whole Wheat Ritz Crackers (Crushed)1/4 c Splenda Sugar Blend1/2 c Flour1 20 oz Crushed Pinapple (Drained)10 - 15 Sprays Fat-Free Butter Spray8 oz Shredded Cheddar Cheese
Spray 2 qt casserole dish with non-stick spray. In separate bowl mix drained pineapple, splenda and flour pour into cooking dish. Cover mixture with shredded cheese. Crush crackers and cover cheese. Spray with butter. Cook @ 350 for 30-40 minute until golden brown. Makes 10 servings.
Number of Servings: 10
Recipe submitted by SparkPeople user SHRINKINME08.
Number of Servings: 10
Recipe submitted by SparkPeople user SHRINKINME08.
Nutritional Info Amount Per Serving
- Calories: 142.8
- Total Fat: 4.9 g
- Cholesterol: 11.9 mg
- Sodium: 120.2 mg
- Total Carbs: 21.5 g
- Dietary Fiber: 0.9 g
- Protein: 4.1 g
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