Susie's Raw Salad and Cooked Chicken Lunch

  • Minutes to Prepare:
  • Number of Servings: 1
Ingredients
Half small head of red lettuce.Half a medium white onion.2 baby carrots.0.3 od a cup of cucumber with skin.0.5 cup of celery .6 grean olives.4baby tomatoes.Approx half a cooked chicken breast.I tablespoon of basil enfused olive oil.
Directions


Serving Size: makes 1 serve

Number of Servings: 1

Recipe submitted by SparkPeople user SUSIEPH1.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 159.6
  • Total Fat: 2.4 g
  • Cholesterol: 21.9 mg
  • Sodium: 224.6 mg
  • Total Carbs: 23.9 g
  • Dietary Fiber: 6.1 g
  • Protein: 12.9 g

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