Slow Cooker Chicken Red Beans and Rice
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 6
Ingredients
1 box Zatarain's Red Beans and Rice6 chicken thighs2 cans Campbell's Cream of Chicken Soup (98% fat free)1 cup hot water
Spray crockpot withcooking spray. Pour in the Zatarains and mix with 1 cup of hot water. Put chicken on top rice. Pour soup over chicken. Cook for 8-10 hours on the low setting.
Number of Servings: 6
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user SOCCERL618.
Number of Servings: 6
Serving Size: 6
Number of Servings: 6
Recipe submitted by SparkPeople user SOCCERL618.
Nutritional Info Amount Per Serving
- Calories: 278.8
- Total Fat: 5.2 g
- Cholesterol: 67.3 mg
- Sodium: 1,642.8 mg
- Total Carbs: 36.7 g
- Dietary Fiber: 4.3 g
- Protein: 20.9 g
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