simple spaghetti
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Directions
Thick and Zesty Garlic and Herb Primo 680 mlHunts tomato sauce 398 ml1lb lean ground beef (try for extra lean)Peppers. (what ever colour you like)Garliccelery (about 1/2 a cup)onion a small one or whatever your preferences aretomatoes I just like to add some for texture and for more nutrients then just the canned stuff.
cook up ground beef with garlic and onions. I like to cook up my celery and peppers for a few minutes as well. Add to sauces and tomatoes and that's it. Let cook for a while.
Serving Size: 12 - half cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user ORG1599.
Serving Size: 12 - half cup servings
Number of Servings: 12
Recipe submitted by SparkPeople user ORG1599.
Nutritional Info Amount Per Serving
- Calories: 106.6
- Total Fat: 2.9 g
- Cholesterol: 21.7 mg
- Sodium: 314.9 mg
- Total Carbs: 12.0 g
- Dietary Fiber: 2.6 g
- Protein: 10.0 g