Crockpot Buffalo Chicken

  • Number of Servings: 12
Ingredients
ChickenBuffalo SauceRanch mixButter
Directions
Add chicken to slow cooker. Cover with bottle of sauce. Sprinkle ranch mix. After 8 hours of cooking, shred chicken and add butter. Let cook 1 hour. Serve on buns, quesadillas, pizza, baked potato, etc.

Serving Size: 12 1/2 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user LDHARRIS629.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 160.1
  • Total Fat: 3.7 g
  • Cholesterol: 70.1 mg
  • Sodium: 1,023.3 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 25.9 g

Member Reviews