Barbequed Pork Chops

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
4 Pork Loin Chops 3/4" thick, trimmed fat1 cup ketchup1 cup hot water2 Tbsp vinegar1 Tbsp Great Value Worcestershire sauce2 tsp brown sugar, packed1/2 tsp black pepper1/2 tsp chili powder1/2 tsp paprika
Directions
Place pork chops in slow cooker. Combine remainig ingredients, Pour over chops. Cover. Cook on high 5 to 6 hours. Cut chops in half and serve

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user DRB605.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 182.1
  • Total Fat: 8.6 g
  • Cholesterol: 36.5 mg
  • Sodium: 582.7 mg
  • Total Carbs: 14.2 g
  • Dietary Fiber: 0.2 g
  • Protein: 13.2 g

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