Coffee Soup

  • Minutes to Prepare:
  • Number of Servings: 10
Ingredients
3 pack saltine crackers (whole) optional bread1 c. brown sugar (unpacked)4 c. brewed folgers coffee1 tsp. instant coffee2 c. half and half
Directions
Put whole crackers in bowl,put sugar on top. Put 1 tsp instant coffee in the brewed coffee, pour coffee over crackers and sugar, add half and half. Fold gently with spatula till mixed. Serve!

Serving Size: around 10 cups

Number of Servings: 10

Recipe submitted by SparkPeople user IDAMILLER.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 208.9
  • Total Fat: 7.9 g
  • Cholesterol: 17.9 mg
  • Sodium: 253.1 mg
  • Total Carbs: 36.4 g
  • Dietary Fiber: 0.6 g
  • Protein: 3.5 g

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