Ed's Chili

Name: Ed''s Chili Recipe
Prep time: 30 min
Cook time: 480 min
Total time: 510 min
Yield: 20
Ingredients: Above

Minutes to Prepare: 30
Minutes to Cook: 480

Number of Servings: 20

Ingredients

Above

Directions

Fry beef, onion, celery, italian seasoning together and throw in crock. Throw rest in crock. Stir. Cook

Serving Size: 1/2 cup

Number of Servings: 20

Recipe submitted by SparkPeople user DWHISPER.

Servings Per Recipe: 20

Nutritional Info Amount Per Serving

Calories: 214.3
Total Fat: 12.4 g
Cholesterol: 38.6 mg
Sodium: 587.5 mg
Total Carbs: 19.6 g
Dietary Fiber: 1.7 g
Protein: 8.9 g

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