Salmon Salad with Chili Aioli

  • Minutes to Prepare:
  • Number of Servings: 3
Ingredients
1 14.5 oz can salmon6 T Best Foods Mayonnaise6 T chopped fresh dill1 T Sriracha chili paste1/2 Cup Lemon Juice
Directions


Serving Size: makes 3 5 oz servings

Number of Servings: 3

Recipe submitted by SparkPeople user GEALLEN.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 406.0
  • Total Fat: 29.2 g
  • Cholesterol: 93.2 mg
  • Sodium: 359.6 mg
  • Total Carbs: 4.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 30.1 g

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