Cottage pudding

  • Minutes to Prepare:
  • Number of Servings: 3
Ingredients
1 cup Cottage cheese 2%2 tbsp Cocoa2tbsp SplendaMix in the food processor about 5min and enjoy!!
Directions


Serving Size: 3 servings -1/3 cup each

Number of Servings: 3

Recipe submitted by SparkPeople user SNAKEYENAT.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 76.0
  • Total Fat: 1.9 g
  • Cholesterol: 6.0 mg
  • Sodium: 306.6 mg
  • Total Carbs: 5.4 g
  • Dietary Fiber: 1.2 g
  • Protein: 11.1 g

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