Sweet Chicken Salad

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
1 12.5oz Canned White Chicken Breast2 tbsp of mayonnaise (can substitute for reduced fat)1/4 cup of finely chopped apple, onion and celery1 dash of black pepper or to taste1 pack of Splenda (or off brand substitute)
Directions
Drain chicken and put into mixing bowl. Combine all other ingredients into bowl. Mix until well blended. Makes 4 servings.



Serving Size: Makes 4 3oz servings

Number of Servings: 4

Recipe submitted by SparkPeople user CHAGLER4.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 140.3
  • Total Fat: 6.3 g
  • Cholesterol: 41.6 mg
  • Sodium: 463.7 mg
  • Total Carbs: 4.4 g
  • Dietary Fiber: 0.5 g
  • Protein: 15.8 g

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